This restaurant welcomes you to enjoy lunch, dinner or an apres-ski drink at the foot of the Morzine ski slopes.
A wide range of meat, fish and vegetarian dishes are on offer, including Savoyard specialities such as tartiflette, croute and local cheeses. They often host BBQs on the terrace and there is a children's menu. You can also enjoy a snack on the terrace (sweet and savoury crepes, chocolate bars, sandwiches, cheese, delicatessen platters...).
They are open daily throughout the summer and winter seasons & host regular apres ski parties in winter every Wednesday. Non-stop from 08:00 and 20:00, breakfast from 08;00 to 10:00 and brasserie menu from 11:30 to 16:00.
- Live music
- Meeting Spaces
- Open Seasons
- 166 Taille de Mas du Pleney